Crock Pot Chicken Tortellini Soup Recipe
Warm up with a hearty bowl of Crock Pot Chicken Tortellini Soup. Nothing hits the spot and fills your tummy like a big bowl of homemade soup on a cold winter night.
When it is cold outside nothing can make you feel better more than a big hearty bowl of Chicken Tortellini Soup.
How To Make Crock Pot Chicken Tortellini Soup
Ingredients
- 2-3 boneless chicken breast halves
- 1 medium onion
- 3 small carrots, cut into bite size pieces
- 1 large bay leaf
- 5 cups low sodium chicken stock
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2-3 cups frozen cheese tortellini
- handful fresh spinach leaves, torn
- 15 oz can cannelloni beans
- salt and pepper to taste
Directions
- Place the first seven ingredients into a 4-quart crock pot slow cooker and cook for 2-3 hours on high until chicken is cooked through.
- Remove the onion and discard.
- Pull chicken apart into bite size pieces.
- Tear spinach leaves in half and add to the crock pot.
- Add the beans and tortellini to the crock pot.
- Cook 1 hour on high or until the tortellini is heated through.
- Salt and pepper to taste.
- Makes 6 servings.

Crock Pot Chicken Tortellini Soup
Warm up with a hearty bowl of Crock Pot Chicken Tortellini Soup. Nothing hits the spot and fills your tummy like a big bowl of homemade soup on a cold winter night.
Ingredients
- 2-3 boneless chicken breast halves
- 1 medium onion
- 3 small carrots, cut into bite size pieces
- 1 large bay leaf
- 5 cups low sodium chicken stock
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2-3 cups frozen cheese tortellini
- handful fresh spinach leaves, torn
- 15 oz can cannelloni beans
- salt and pepper to taste
Instructions
- Place the first seven ingredients into a 4-quart crock pot slow cooker and cook for 2-3 hours on high until chicken is cooked through.
- Remove the onion and discard.
- Pull chicken apart into bite size pieces.
- Tear spinach leaves in half and add to the crock pot.
- Add the beans and tortellini to the crock pot.
- Cook 1 hour on high or until the tortellini is heated through.
- Salt and pepper to taste.
- Makes 6 servings.
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