Crock Pot Chicken Alfredo Tortellini recipe is creamy and delicious. This easy crock pot alfredo recipe only has 4 ingredients. Made with frozen tortellini, boneless chicken breasts a your favorite alfredo sauce. This is one of the eassiest crock pot slow cooker chicken alfredo recipes you will ever make.
Course Crock Pot Main Dish Recipes, Main Course
Cuisine Italian
Keyword Crock Pot Chicken Tortellini Alfredo, easy crock pot chicken recipes, Slow cooker Alfredo
Prep Time 5 minutesminutes
Cook Time 4 hourshours
Total Time 4 hourshours5 minutesminutes
Servings 6Servings
Calories 788kcal
Author Arlene Mobley - Easy Crock Pot Recipe
Ingredients
2 1/2lbs.boneless chicken breasts
15oz.jar of creamy Alfredo sauceI used Bertolli's Creamy Basil Alfredo Sauce
19oz.package of frozen cheese tortellini
1cupshredded mozzarella cheese
Instructions
Place the chicken breasts into a crock pot in a single layer . I used my favorite Crock Pot Casserole Slow Cooker.
Pour half the jar of Alfredo sauce over the chicken breasts.
Cover the crock pot and cook on low for 4-5 hours or high for 3-4 hours. Cooking time will depend on the thickness of the chicken pieces. Occasionally check for done-ness.
When the chicken is cooked through use two forks to shred the chicken pieces.
Cook the tortellini following the directions on the package. I followed the microwave cooking directions and the tortellini was cooked perfectly in just 5 minutes.
Add the cooked tortellini, the remaining Alfredo sauce and shredded cheese to the crock pot.
Mix well and recover the crock pot. Allow the cheese to melt and the tortellini and Alfredo sauce to come to the same temperature.
Serve with a bit of fresh grated Parmesan cheese if desired.